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After Tania Saiz had a stroke at age 47, she went on a quest for solutions. She wasn’t conscious of any vital well being issues earlier than the episode, and she or he had no recognized household historical past of heart problems. But as she seemed for attainable explanations, she found a clue from her…
दरअसल आजकल के प्रोसेस्ड और पैक्ड फूड हमारी सेहत पर धीरे-धीरे असर डालते हैं और यह कुछ आम खानपान की गलतियां होती है जो स्ट्रोक का कारण बनती है. जैसे शरीर में ओमेगा-3, एंटीऑक्सीडेंट, मैग्नीशियम और पोटेशियम जैसे तत्वों की जरूरत होती है. इनकी कमी से कोलेस्ट्रॉल लेवल बिगड़ता है और दिल की बीमारियों का…
Doctors have uncovered evidence that could reshape how heart disease is treated across the globe. For decades, millions of patients at risk of cardiovascular events have been advised to take daily low-dose aspirin, a blood thinner that can help prevent heart attacks and strokes. But new research suggests another drug may be more effective. According…
